WHAT IS KOSHER?

Kosher Certification is the process used to certify that a product is kosher. The certification process is overseen by a rabbi or other religious authority. This process is used to ensure that the product complies with Jewish religious dietary laws.

What Does Kosher Mean?

Kosher is a term used to describe food prepared according to Jewish dietary laws. All kosher meat must be slaughtered in a specific way, and all ingredients must also be kosher. There are many foods that are considered kosher, including fruits, vegetables, meat, poultry, and dairy, Kosher certification is a symbol that the product is kosher. This means the product has been checked by a rabbi and found to be kosher, The kosher certification process is the system used to certify that a product is kosher. This system is used to ensure that food is prepared and manufactured in accordance with Jewish dietary laws.